Myra

Captain Sinan has over three decades of experience in the yachting industry, beginning his maritime career in 1993 and serving as captain since 2014. He has extensive cruising knowledge of Greece, Turkey, France, and Italy and is known for his professionalism, warm hospitality, and dedication to safety.

Chef Giovanni brings over nine years of culinary experience from both high-end restaurants and high-volume kitchens, combining Mediterranean flavors with a refined international approach. He excels in menu planning, staff management and cost control, tailoring each menu to guests' preferences while maintaining high standards of quality and presentation.

First Mate Ozan has worked at sea since 2015 with solid experience on deck and in the service department. His versatile background gives him strengths in operations, safety and guest service, and he communicates effectively with international crews and guests.

Maria serves as Chief Stewardess bringing efficiency, warmth and strong organizational skills to the role. She is detail-oriented, excels at multitasking under pressure, and fosters a welcoming, polished atmosphere for guests aboard.

Katia Pia, born in Foggia, Italy in 2004, is a vibrant newcomer to yachting with prior experience as a receptionist and waitress. She brings solid customer service skills, a love for theatre and dance, and is eager to deliver exceptional guest service; she speaks Italian and basic English.

Shakira is a motivated deckhand with a diploma from a Nautical Technical Institute and a passion for navigation, aiming to build a career as a deck officer. Since 2021 she has also been a certified lifeguard, demonstrating responsibility, quick thinking and a commitment to safety aboard.