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Captain Spyros is a highly experienced and versatile professional with over 15 years in the yachting industry. He has captained vessels from 46ft to 106ft across Greece, France, Italy, Spain and the United States, combining a calm, safety-first approach with strong guest service. He also holds extensive training in close protection and maritime security to ensure discretion and safety for guests.

Anastastios is a skilled Greek yacht chef with over 20 years of culinary experience, specializing in international gourmet cuisine with a focus on fish, meats, pastries and artisan bread. He has worked aboard private and charter yachts and in luxury hotels, bringing fine dining expertise, versatility and dedication. He speaks Greek, English and German.

Iro is an experienced Chief Stewardess with a strong background in luxury yachts and high-end hospitality, skilled in all aspects of interior service and guest care. She is known for attention to detail, organizational ability and warm hospitality, and holds relevant certifications in food and beverage management. She communicates confidently in English.

Glenn is a motivated and reliable deckhand with many years of hands-on experience aboard luxury yachts, committed to maintaining high standards of service and safety. He has worked on a variety of yachts from 24m to 50m and brings versatile deck skills, a strong work ethic and eagerness to learn. His attention to detail and positive attitude make him a valuable part of the crew.